This is a recipe that you can throw together in 10 minutes and then go and do whatever you want for 1 hour. It is not the thickest sauce, but it is delicious.
Author: animalluver
Use this delicious rub on ribs or chicken. Rub into ribs or chicken and refrigerate overnight.
Author: Love to cook
This easy and delicious spiced applesauce slow cooks to perfection. My kids and I came up with this recipe one fall weekend. It's a family favorite.
Author: A.S.G.
Born and raised in Louisiana, this is a Monday staple. Red kidney beans slow cooked with smoked sausage served over rice with cornbread on the side. Yum!
Author: DaleAnn82
This one is great for impressing non-cookers because it is really easy to make.
Author: SNOWPRINCESS8301
Serve as a dipping sauce with Asian-inspired dishes. This sauce is terrific with spring rolls or dumplings.
Author: Jackie Smith
Wonderful side dish with broccoli and cream cheese. Even my kids like this dish.
Author: Menda
This is a staple of Armenian homes and is always a favorite with everyone. Very easy to prepare and delicious with any meal, especially poultry. I serve this rice with breaded, baked chicken quarters.
Author: 5lilblessings
This is a wonderful side dish that goes great with ham or pork. It's wonderful for that big crowd at Thanksgiving and Christmas, and very quick and easy to make.
Author: Jacquita
The BEST kugel ever. I'm not Jewish but have a lot of Jewish friends, and they love this recipe! Good as a side dish, breakfast, dessert or snack!
Author: LORANGE7
It's true: fast, easy, and yummy! You can make eggs Benedict, chicken or steak Neptune at home in no time. For a more savory dish, substitute red wine vinegar for the lemon juice and sprinkle in dried...
Author: SUNKIST2
Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato, and red onion.
Author: GOOBNORTON
To make this simple remoulade sauce, combine mayonnaise, Dijon mustard, fresh dill, pickles, minced garlic, capers, lemon juice, and a dash of cayenne. This version has some body to it. It's easy and so...
Author: Chef John
Easy southern collards the whole family will enjoy. Seasoning measurements are approximated; adjust to preferred taste.
Author: tammyhart
This simple recipe takes ordinary asparagus and turns it into a side dish that any man in your life will love! Serve as a side dish to grilled salmon or turkey meatballs.
Author: BRENOLA
This four cheese sauce is great with gnocchi, fettuccini, or your choice of pasta. Garlicky French bread would be a tasty accompaniment.
Author: Dominic
This is a quick, simple way to make healthy, all-natural basic almond butter. Add sugar, spices, or other ingredients to taste if desired.
Author: Amy M
Very tasty and zesty Southwest style dipping sauce for veggies, chips, or onion rings.
Author: USMCWIFE03
A good, homemade recipe for baked beans. Serve with your favorite entree, or as a meal in itself.
Author: Laura
I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook...
Author: Sean's Mommy
Hot Sauce from scratch. You may use other hot peppers in place of the jalapenos.
Author: Rayna Jordan
This is a skinny version of everyone's favorite Alfredo sauce. You won't miss the cream or butter one bit!
Author: Sarah Stewart
This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.
Author: Alan Arthur
Quick and awesome spaghetti sauce with bell pepper, garlic and onion.
Author: Jon
This recipe is the only way I like oysters! And, the best stuffing ever!
Author: Stephanie Holt
It may be blasphemy to say that hot fudge isn't the ultimate warm ice cream topping, but after tasting this amazing salted caramel sauce, that's exactly what I'm suggesting.
Author: Chef John
The secret to these deliciously crusty potatoes is the pre-oven boiling in a salted and seasoned liquid. The potatoes not only absorb flavor and salt, but more importantly the surface of the potato cooks,...
Author: Chef John
This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going back for seconds!
Author: NEWSAHMOM
A delicious one-pot vegetable side dish full of tangy flavors!
Author: nikkiw87
This creamy rice dish is the perfect side choice for fish. The subtle lemon and creamy Parmesan give it a robust and memorable flavor. Double delicious when used with jasmine rice! Guaranteed you'll be...
Author: LemonLush
Traditional potato salad with a fun twist of deviled eggs.
Author: Elyse Ellis
These are the most flavorful crispy roast potatoes you'll ever make. And they just happen to be gluten-free and vegan (if you use oil) to boot.
Author: J. Kenji López-Alt
This is your basic pan gravy technique, and it doesn't matter what the meat is. You can do this for a leg of lamb, a roast beef, a roast pork loin, or a pan-roasted chicken.
Author: Chef John
Since this savory sauce uses beef broth, instead of the pan drippings, it can be made ahead. Add arrowroot only when ready to serve. I usually use white mushrooms; I have also used chanterelles.
Author: Jimmi
My family loves these as a side dish or for Sunday brunch. Delicious topped with sour cream and green onions or applesauce.
Author: HIGHROAD
Drain some low-fat yogurt overnight to make this yummy cucumber dressing. This is a delicious topping for grilled chicken or meat. It's also a great dip for veggies and pita chips. Added another clove...
Author: jslingo
I was tricked into trying mashed parsnips (I was told they were mashed potatoes) and fell instantly in love. I haven't made mashed potatoes since. Mashed parsnips are full of much more flavor, slightly...
Author: Amy Westerman
One of Betty's Best, this quick bread boasts cranberries and coarsely chopped nuts. What a flavor combination!
Author: By Betty Crocker Kitchens
Serve with any seafood. It's simply an amazing dipping sauce.
Author: Christina Tabaretti
This is a recipe that combines all the best flavors of fall! Great for a Thanksgiving dinner instead of candied yams.
Author: Paula
These taqueria-style pickled jalapenos are a great way to preserve jalapenos from your garden. This recipe is suitable for canning but make sure that the vinegar you use has 5% acidity. The pickled jalapenos...
Author: nch
Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and sour
Author: Sara Buenfeld
Go figure - everyone is being good and posting healthy meals since it is the beginning of the year, and here I am tempting you with a very unhealthy dish! You may be wondering if the title was a typo....
Author: Peggy Warren
With a few ingredients from your cupboard you can make this easy yummy dressing. This is so simple and tastes like store-bought, but a little better. It's better because it's homemade and homemade always...
Author: samy
Onions and mushrooms are sliced, seasoned, and wrapped inside a durable packet of foil, crimped to seal, and placed on the grill. Super easy with big, bold flavor. A fantastic topper for steaks, potatoes,...
Author: Tigerflip
Author: Florence Fabricant